Restaurant & Bar and breakfast
At Karhu, we have breakfast, restaurant & bar!
Read here our “Oiva” report.
Read more below!
Restaurant & Bar Karhu
We serve delicious A la Carte and drinks at Hotel Karhu.
BREAKFAST
MON-FRI 6am-9am,
SAT-SUN 8am-10am
RESTAURANT & BAR
Daily 9am – 10pm
Food Kitchen TUE-SAT 5pm – 9pm, SUN-MON closed
See the menu below.
Reserve your table contacting us!
+358 (0)10 230 5300
info@hotelkarhu.fi
Restaurant & Bar Karhu Menu
L = LACTOSE FREE
G = GLUTEN FREE
M = MILK FREE
G* = AVAILABLE GLUTEN FREE
*ORIGIN OF THE MEATS: FINLAND
As a starter
Bread Basket & butter (G*, L) €6.90
Roasted Baby gem lettuce (G) €11.90 / €19.90
Grilled halloumi, blue cheese and roasted Serrano ham
Drink Recommendation:
Freixenet Rosé, Italy 18,7 cl €12,50
Aura beer 0,5l 4,6% €10,80
Bruschetta (G*, L) 12.50 €
Bruschetta with fresh nectarine salsa and mozzarella
Drink Recommendation:
Montalto Pinot Grigio Organic, Italy 18,7 cl €12,00
Lahden Erikois Neipa 0,33l 5,5% €9,50
Cauliflower-fennel Soup (G*, L) €13,90 / €21,00
Cauliflower-fennel soup with blue mussels and house focaccia
Drink Recommendation:
Murviedro Sauvignon Blanc, Spain 18,7 cl €12,00
Blanc Wheat beer 0,33l 5% €10,00
Scampi Pot (G*, L) €15,90
Jumbo shrimp with chimichurri oil
With blue cheese “Aura” +€2
Drink recommendation:
Freixenet Rosé, Italy 18,7 cl €12,50
Miller Genuine Beer, 0,33l 4,7% €9,20
Main dishes
Broccolini Risotto (G, L) €21,90
Roasted broccolini & Parmesan mascarpone
Drink Recommendations:
Murviedro Sauvignon Blanc, Spain 18,7 cl €12,00
Blanc wheat beer 0,33l 5% €10,00
Trout à la Maison (G, L) €28.80
Roasted trout, Beurre blanc roe sauce, pea purée &
new potatoes, served with seasonal vegetables
Drink Recommendations:
La Celia Reserva Chardonnay, Argentina 75 cl €48,50
Blanc wheat beer 0,33l 5% €10,00
Entrecôte Steak* 250 g (G, L) €32.90
Served with mashed Puikula potatoes, chimichurri oil,
and seasonal vegetables
Drink recommendations:
Murviedro Tempranillo, Spain 18.7 cl €12.00
Entrecôte, France 75 cl €47.00
Main dishes
Seafood Pasta (G, L) €25.90
Tagliatelle pasta, chili-garlic citrus butter,
fried king prawn tails and blue mussels
Drink Recommendation:
Murviedro Sauvignon Blanc, Spain 18,7 cl €12,00
PortobelloBurger (G, L) €19,90
Potato brioche, portobello mushroom patty, tomato compote, aioli, baby gem lettuce and tomato
Drink Recommendation:
Montalto Pinot Grigio Organic, Italy 18,7 cl €12,00
Blanc wheat beer 0,33l 5% €10,00
Peerâ’s Steak 180 g (G, L) €29,90
Beef sirloin steak* with red wine sauce, potato skewer, served with seasonal vegetables
Drink Recommendation:
Montalto Nero d’Avola Organclic, Italy 18,7 cl €12,00
Zensa Primitivo Organic, Italy 75 cl €46,00
Staropramen dark lager 0,33l 4,4% €9,20
Peerâ’s Smash Burger (G*, L) €22,50
Double all-beef patty 80g* x 2, potato brioche, aioli, mango-habanero mayo, baby gem lettuce, tomato and red onion
Drink Recommendation:
Miller Genuine Beer, 0,33l 4,7% €9,20
Desserts
Baked Alaska Ice Cream €12,90
Berries and meringue
White Chocolate Cream & Strawberry Sorbet (G) €11,90
With toasted granola and white chocolate
French toast (l) €11,90
Vanilla whipped cream and strawberry jam
Dessert drinks
Lumo white sweet dessert wine 4 cl €4,50 / 8 cl €9,00
A Finnish dessert wine from Hermanni Winery, with notes of white currant, light honey, and rhubarb
IRISH COFFEE €12,00
SPANISH COFFEE €12,00
BAILEYS COFFEE €11,00
AMARETTO COFFEE €11,00
KARHU’s coffee €11,00
COINTREAU cocoa €11,00
Jäger BAILEYS €7,00
Peerâ owner family’s menu
The items on this menu are not just dishes but stories that invite you to share our family’s traditions and flavors.
Peerâ breakfast
Nice to see you, better morning! We believe that a good morning starts with good scents and freshness accompanied by excellent taste, to top it all off. The table is filled with colorful and inspiring tastes – tempting you to have a bite.
You are sure to fill your energy reserves with our Peerâ breakfast. For variation, you can assemble different kind of combinations during a longer stay or just spend one longer breakfast moment peacefully trying out all the different options.
Our specialty, the Peerâ Porridge Bar!
You can also enjoy the Peerâ breakfast even if you’re not staying with us – just book your seat the previous day! Satiety is a virtue, experience it!
For others than hotel customers, our breakfast is available for 19 €/pax.
Customer kitchen at sister hotel, Hotel Sodankylä
Are you tempted by cooking your own meal?
During your stay, our sister hotel Hotel Sodankylä’s customer kitchen located on the hotel’s cellar floor is at your free use. You will find equipment for all basic cooking, and of course a fridge, where you can keep your ingredients fresh.
As equipment you will find: microwave oven, fridge, dishwasher, cutlery and a freezer box.
Group dining
If needed, we also organize private lunches & dinners for larger groups.
Contact us and let’s organise servings according to your needs!
Enjoy your meal!